A summer dessert ....
Pour into the jug 100g of sugar and 10 grams of soluble coffee. 10 s.vel 10
combine ice cubes 400 g and 90 g of skimmed milk.
work for 5 minutes at Speed \u200b\u200b5 until it is well fitted.
This dose can also serve up to 6 servings.
I dusted the surface of chocolate .... a final touch to the kiss.
Pour into the jug 100g of sugar and 10 grams of soluble coffee. 10 s.vel 10
combine ice cubes 400 g and 90 g of skimmed milk.
work for 5 minutes at Speed \u200b\u200b5 until it is well fitted.
This dose can also serve up to 6 servings.
I dusted the surface of chocolate .... a final touch to the kiss.
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