Outside Temperatur Sensormondeo Mk3

Panettone

With Pan braided brioche recipe, I make the cake even gourmet

namely:

put in the jug of milk
300 g with 50 g of extra virgin olive oil, half a cube of yeast, a teaspoon of
sugar 3 min -37 ° speed

We add 3 500 0 g of flour and 20g of iSale

3 minutes until the ear.

let dough rise in the bowl for half an hour.

Form a nice ball and put it to rise directly from the form of paper panettone.



after a couple of hours will be so ...
Brush with egg yolk and little if you want to add the poppy seeds on the surface. In
static oven at 180 degrees for 15 minutes on the bottom shelf, or attach themselves to growing in the oven grate above ....

let cool to warm and close it with plastic wrap so it remains soft.

cut in eight slices farcitelo alternate layers.

§ What you see is filled with mousse and robiola tuna salad and capricious ...