500 g of diced potatoes in the basket
800 g of water
30m VAROMA vel 3
monitor the baking of potatoes.
Empty the jug of water, put the throttle and potatoes, a scoop of milk (not cold) a handful of Parmesan cheese, salt, a knob of butter and nutmeg (if desired)
30 / 2 vel 3.
Soft and fluffy ...!!!
here as I have served
seems the one made with potato flakes ....
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